Casavini Ristorante

About

This sophisticated venue, established in 1988 by Tony, Mary and Michael Mimmo, specialises in quality Italian-inspired lunches and dinners.

Casavini's fine dining and professional, friendly service has helped it establish a loyal clientele. Set in an intimate, florentine environment offering an ambience that is sleek, warm and inviting. Great for an intimate dinner for two or a special occasion with family and friends.

There is an extensive choice of dishes from our a la carte menu Wednesday to Friday or our renowned Mediterranean Smorgasbord including seafood every weekend with live entertainment. The Restaurant is fully licensed and has an extensive wine list sourced from Australian, New Zealand, French and Italian vineyards.