Thai Chiang Rai: Kingston

About

Named after Chiang Rai, a region in the North of Thailand, Thai Chiang Rai has consistently offered authentic and sometimes unique dishes that have impressed enough to see it win awards for Thai cooking in the ACT on a number of occasions. Whilst many lovers of this cuisine are drawn by the usual, and very well executed, array of stir fries such as the ever popular "pad Thai", those in the know come seeking owner and chef Noy Phachanthavong's list of house specials.